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A Taste of Sicily: Street Food in Palermo
There’s nothing quite like the feeling of walking down the sunny streets of Palermo, the capital of Sicily, smelling the aroma of sizzling cheese and chocolate gelato nearby. This island, a large dot right in the Tyrrhenian Sea, has had 2,700 years of human civilization to perfect its cuisine. The variety of flavors is incredible,…
Snapshots from Barcelona: Eat, Drink, Stroll, Repeat
Christina is a friend of Experi and a fellow Pacific Northwestern food lover. A native of Seattle, she developed her penchant for food and travel young, learning about cooking through her mother’s catering business. She travels every chance she gets, touring all of Italy, France, Argentina, India, as well as some of the best gourmet…
New Year’s Resolutions 2017: Travel
It’s that time of year again. We’re all taking out our notepads or pulling up the notes app on our phones, and chatting with close friends and family about our New Year’s resolutions. It can be a tedious task to set our goals for the next 365 days, but the satisfaction of reaching those goals…
2016: Our Year of Inspiring Travel
2016 has been an exciting year for us and our amazing, curious, hungry-to-learn guests! There are too many moments and memories to share from months of satisfying travel that we had to narrow it down to a few of our favorites – like salsa dancing in Cuba or chatting with world-renowned chefs for our Journal.…
A Taste of Spain’s Basque Country: Kalimotxo
Red wine and cola? Mixed together? In equal parts? Yes, that’s exactly what Kalimotxo is. Pronounced cal-ee-MO-cho, it’s an incredibly iconic drink originating from Spain’s Basque Country, but found all around the world now. If you think wine and cola sounds a bit off putting, even flat out gross, I would have to agree with…
Holiday Traditions from Around the World
All around the globe, friends and families are making plans to spend time together and take part in their annual holiday traditions. We thought we’d take a look into some of the more unique and interesting holiday customs from some of our favorite destinations: France, Italy, and Spain. Learn about puppet shows in France, feasts in…
Holiday Gifts For Every Traveler In Your Life
This is the season for giving, and we know the best gift is the gift of travel. So, this year, why don’t you put away your wrapping paper and bows and try something a little different? Instead of the usual scarf or techno gadget, gift your friends and family amazing travel experiences. Whether you have…
Chef Chats: Jean Joho’s Christmastime in Alsace
Chef Jean Joho is known across the globe for having made an indelible mark on the culinary world with his exquisite personal cuisine. Joho humbly entered the profession as a six-year-old, peeling vegetables in his aunt’s restaurant kitchen in Alsace, France. His formal training began as a 13-year-old apprentice for Paul Haeberlin of the acclaimed…
